Poke Bowl and Donbury
Ramen
Soups
Kitchen Starters
Salads
Sushi Bar Starters
Sushi Bar Entrees
Served with miso soup or salad. chef's selection of fish, normally contains tuna, salmon, yellowtail, stripe bass, fluke, etc...
Sushi / Sashimi A La Carte
Sushi-w. rice, 2 pcs per order) (Sashimi-fish only, 3 pcs per order
Maki Rolls / Hand Rolls
maki roll - 5 or 6 pcs and handroll 1 pc
Kyoto’s Signature Rolls
Hibachi Dinner
Cooked on Tepanyaki grill. Served with mushroom soup, or house green salad and hibachi fried rice, mix vegetables and 2 pcs of grilled shrimps
Kid’s Hibachi
(Age 12 & below), include soup or green salad, hibachi fried rice, 1 pc shrimp & hibachi vegetable
Japanese Noodle & Rice Entrée
Kitchen Entrees
Served with Steamed Rice